At Michelin-recommended Mawa’s Kitchen in Aspen, CO, James Beard nominated Executive Chef Mawa McQueen has create a welcoming place with a unique menu inspired by her life experiences.

Mawa’s Way is not only a collection of fan favorite recipes from Mawa’s Kitchen, but also a story of grit as Chef Mawa went from cleaning a building to make ends meet to owning the building and operating a successful business it it. From her spin on the French classic Nicoise Salad to West African Chicken Yassa, Mawa’s Way is filled with healthy, flavorful recipes and a whole lot of heart.

  • 23 Breakfast/Brunch
    29 Lunch
    11 Dinner
    7 Sides
    12 Sauces/Dressings
    9 Baked Goods

  • Croque, Three Ways
    Norwegian Salmon Nicoise Tartine
    Chicken Yassa